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Food lovers, design enthusiasts and kitchen specialists from from Montreal. We share our thoughts about what sparks our interest with everything related to design, trends and food!
A few years ago, the Science Museum Group Digital Lab decided to conduct a color study by analyzing over 7,000 photos of objects from the last 200 years. Their findings? Black, white, and gray now make up 50% of the visual landscape in the West.
Read MoreIt’s no secret: we really love food here in Quebec. We like to eat as much as we enjoy hanging out in the all-important kitchen. You simply cannot host a dinner party without seeing your guests chatting in the kitchen at some point.
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The Cuisines Steam team is always happy to meet and discuss kitchen features that will be the most popular for the coming year.
Combining local food and design, Fisun Ercan’s new farm-to-table concept is a one-of-a-kind experience you really don’t want to miss!
Read MoreFollowing our previous articles listing three of our favourite spots to have a drink and to go for dinner in Montreal, today I give you our three favourite brunch spots in Montreal.
Read MoreA few weeks ago, we introduced our new monthly ticket series: 3 hot spots to eat in Montreal.
Read MoreThe story wants that there is a love story behind the creation of Cuisines Steam.
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